The delectable filling for these cookies is made of coconut, white chocolate and cream cheese.
You already know I love coconut, so when I came across this Martha Stewart recipe for Coconut Cream Cheese Pinwheels, I couldn’t resist making it. These tender buttery cookies have the most delectable filling tucked inside. White chocolate chips, cream cheese and coconut all come together in the delicious filling for these cookies. It was so delicious that I just wanted to eat the bowl of filling by itself, but I fought off the temptation and I’m glad I did. When these cookies bake, the chocolate chips melt and the chocolate, cream cheese and coconut all meld together into something purely sinful.
And don’t think these cookies are hard to make either. These fancy looking pinwheels are super simple and easy to make!
Here’s a quick snapshot of how I made them…
I made the cookie dough and filling, and I cut the cookie dough into squares using a fluted cookie cutter.