Sweet & savory country cooking from my table to yours!

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How To's

Cowboy Beans

Cowboy Beans

These hearty and filling Cowboy Beans are made with three kinds of beans and two kinds of meat. Brown sugar and molasses contribute to a mouthwatering sauce. Perfect for any potluck or cool weather outdoor event. more

Smoked Beef Brisket

Smoked Beef Brisket

This moist and tender Smoked Beef Brisket gets its wonderful flavor by using two simple staples, kosher salt and black pepper, along with the use of wood chips and water and a slow smoking. more

Classic Cajun Jambalaya

Classic Cajun Jambalaya

This Cajun Jambalaya has all the wonderful flavors of the deep South. Slightly smokey and spicy, with chicken, shrimp and spicy Andouille sausage. Southern comfort food at its best. more

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