Sweet & savory country cooking from my table to yours!
This Homemade Cinnamon Bread is made without a starter, and it’s the easiest bread ever to make. It’s moist and delicious and has just the perfect amount of sweetness. There’s a delicious cinnamon swirl running throughout the bread and a crunchy cinnamon/sugar coating on top. This scrumptious bread is perfect for breakfast and it makes a great gift for family and friends at Christmas! more
These Soft and Tender Buttermilk Drop Biscuits are the easiest biscuits you’ll ever make and you can mix and bake them within minutes! They are so easy, you just mix them and drop by spoonfuls onto a cookie sheet. Easy! more
These Banana Chocolate Chip Muffins are ultra moist and tender and absolutely loaded with banana flavor. They are a great breakfast treat! more
Are you in the mood for something Pumpkin? How about some moist, dense, Pumpkin Bread with a hint of cinnamon spice and loaded with pecans… more
f you want a dinner roll that is the perfect roll for any meal, make these tender melt-in-your-mouth Honey Rolls with Cinnamon Honey Butter! These rolls have a perfect touch of honey in them and the Cinnamon Honey Butter takes 5 minutes to make and it’s over-the-top delicious on these soft honey rolls!! more
These buttermilk biscuits are tender with lots of buttery layers and take just minutes to prepare and bake. They will become your new go-to biscuit recipe. more
Big juicy blueberries take these soft and fluffy buttermilk biscuits to the next level, and if that’s not enough a fresh lemony glaze sends them right over the top! I dare you to eat just one!! Big fluffy buttermilk biscuits are always delicious with some melted butter oozing out of them and some great jam… more
The only hard thing about making these yeast donuts is the waiting. The dough goes through two rises, but the steps are super easy. They are soft and delicious with a drizzle of sugar glaze. The whole family will love them!! You might think homemade yeast donuts are hard to make, but they really aren’t. … more
These are my absolute favorite Corn Muffins. The additions of sour cream and creamed corn add extra moistness and flavor to these scrumptious muffins. They are perfect with a bowl of homemade navy beans and ham or served with butter and jam and they take five minutes to prepare! This is my go-to recipe… more
This soft & tender Buttermilk Bread is simply the best!! It’s not only great for sandwiches, but it makes a great french toast. It’s great for freezing, so you can eat one loaf and freeze the second one for later. more