Sweet & savory country cooking from my table to yours!

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Category Archives: Holiday

White Fruitcake

White Fruitcake

This White Fruitcake is baked 4 weeks in advance and covered with a wine-soaked cloth, resulting in a moist and flavorful fruitcake.  It’s made with lots of fresh pecans and candied cherries and pineapple.  No citrus rind!!!    more

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